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By Yukiko Hashimoto Curator, Edo-Tokyo Museum Japan pursued a policy of seclusion during the Edo period (1603-1868), and some people may be under the impression that the nation was entirely cut off

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Fast Food

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A fruit vendor at the west end of Ryogokubashi bridge. food stand TOKYO Past and Present close

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David Elliott David Elliott David Elliott David Elliott David Elliott David Elliott Interview with Richard Collasse President and Representative Director, Chanel KK When Richard Collasse visited Jap

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station A bookstore in a station Tokyo Station - the "front door" of the nation's capital - houses a bewildering assortment of ekiben, or "station lunches," which are a favorite on long train trips.

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