Cooking Displays 5 | Exploring Everyday Tokyo | Trend Scene | Trends in Japan | Web Japan
back next Trend Scene Exploring Everyday Tokyo photo Cooking Displays Making ramen noodles. The dough is repeatedly stretched and folded in two, doubling the number of strands and making them thinne

Festivals 4 | Exploring Everyday Tokyo | Trend Scene | Trends in Japan | Web Japan
back next Trend Scene Exploring Everyday Tokyo photo Festivals Kawagoe Festival, Saitama Prefecture. Lion dances are performed to celebrate the New Year or drive away evil spirits. The lions sometim

Festivals 5 | Exploring Everyday Tokyo | Trend Scene | Trends in Japan | Web Japan
back next Trend Scene Exploring Everyday Tokyo photo Festivals Kawagoe Festival, Saitama Prefecture. Men parade through the streets pulling floats. The tops of the floats are adorned with dolls slig

Objects 1 | Exploring Everyday Tokyo | Trend Scene | Trends in Japan | Web Japan
back next Trend Scene Exploring Everyday Tokyo photo Objects Plastic ice cream samples (from left: green tea, mixed, and vanilla flavors). The samples are so life-like that they look like you could

Objects 2 | Exploring Everyday Tokyo | Trend Scene | Trends in Japan | Web Japan
back next Trend Scene Exploring Everyday Tokyo photo Objects Sake casks made of woven straw. These are placed outside taverns that pride themselves on their sake and other places for good luck and a

Objects 3 | Exploring Everyday Tokyo | Trend Scene | Trends in Japan | Web Japan
back next Trend Scene Exploring Everyday Tokyo photo Objects A raccoon dog made of Shigarakiyaki ceramics. These figures are said to bring good luck and are often placed in front of restaurants. (Ki

Objects 4 | Exploring Everyday Tokyo | Trend Scene | Trends in Japan | Web Japan
back next Trend Scene Exploring Everyday Tokyo photo Objects The sign on the facade of a crab restaurant. It is bigger than a person and has moving legs. (Kiyonaga Hiroshi) next next

Objects 5 | Exploring Everyday Tokyo | Trend Scene | Trends in Japan | Web Japan
back next Trend Scene Exploring Everyday Tokyo photo Objects Peko-chan, the mascot of a chain of cake shops, whose clothing changes according to the season. This outfit represents the Shichi-go-san

Cooking Displays 1 | Exploring Everyday Tokyo | Trend Scene | Trends in Japan | Web Japan
back next Trend Scene Exploring Everyday Tokyo photo Cooking Displays Making takoyaki (octopus dumplings). Slices of octopus are cooked in a dough of flour and water in ball-shaped molds. They are e

Cooking Displays 2 | Exploring Everyday Tokyo | Trend Scene | Trends in Japan | Web Japan
back next Trend Scene Exploring Everyday Tokyo photo Cooking Displays Making Imagawayaki, a sweet consisting of a hotcake-like dough filled with an (beans stewed in sugar). These treats have been ea

Cooking Displays 3 | Exploring Everyday Tokyo | Trend Scene | Trends in Japan | Web Japan
back next Trend Scene Exploring Everyday Tokyo photo Cooking Displays Making handmade soba (buckwheat) noodles. Buckwheat flour is mixed with water to make a dough then rolled and cut into thin nood

Cooking Displays 4 | Exploring Everyday Tokyo | Trend Scene | Trends in Japan | Web Japan
back next Trend Scene Exploring Everyday Tokyo photo Cooking Displays Udon (wheatflour noodles) are another type of classic Japanese noodles, made from a flour-and-water dough that is stretched out

Festivals 3 | Exploring Everyday Tokyo | Trend Scene | Trends in Japan | Web Japan
back next Trend Scene Exploring Everyday Tokyo photo Festivals Kawagoe Festival, Saitama Prefecture. These girls are preparing to lead a parade of floats through the streets while performing a speci

Food Theme Park 2 | Eating and Relaxing in Tokyo | Trend Scene | Trends in Japan | Web Japan
back next Trend Scene Eating and Relaxing in Tokyo photo Food Theme Park Walking around the park, visitors can try a little bit of a wide variety of gyoza rather than eating a lot of one type. (Kiyo

Food Theme Park 3 | Eating and Relaxing in Tokyo | Trend Scene | Trends in Japan | Web Japan
back next Trend Scene Eating and Relaxing in Tokyo photo Food Theme Park Gyoza is a popular food that goes well with beer. (Kiyonaga Hiroshi) next next

Food Theme Park 5 | Eating and Relaxing in Tokyo | Trend Scene | Trends in Japan | Web Japan
back next Trend Scene Eating and Relaxing in Tokyo photo Food Theme Park The entrance to the Yokohama Curry Museum evokes the décor of India. (Kiyonaga Hiroshi) next next

Tsukiji Market 2 | Eating and Relaxing in Tokyo | Trend Scene | Trends in Japan | Web Japan
back next Trend Scene Eating and Relaxing in Tokyo photo Tsukiji Market A special vehicle called a taaretto carries goods and packages around the narrow confines of the market. (Kiyonaga Hiroshi) ne

Tsukiji Market 3 | Eating and Relaxing in Tokyo | Trend Scene | Trends in Japan | Web Japan
back next Trend Scene Eating and Relaxing in Tokyo photo Tsukiji Market Tuna caught from around the world. Tuna is a popular food in Japan. (Kiyonaga Hiroshi) next next

Tsukiji Market 4 | Eating and Relaxing in Tokyo | Trend Scene | Trends in Japan | Web Japan
back next Trend Scene Eating and Relaxing in Tokyo photo Tsukiji Market Tsukiji is a popular destination for foreign tourists. People can buy and eat freshly caught fish. (Kiyonaga Hiroshi) next nex

Tsukiji Market 5 | Eating and Relaxing in Tokyo | Trend Scene | Trends in Japan | Web Japan
back next Trend Scene Eating and Relaxing in Tokyo photo Tsukiji Market There are many sushi shops around Tsukiji. Not only tourists but also office workers and local residents flock to the area for