NIPPONIA No. 45 June 15, 2008
Bon Appetit! Japanese Culture in the Kitchen
A Dessert for Just About Everyone
Written by Otani Hiromi, food journalist Photos by Kono Toshihiko
Purin from Shiseido Parlour, listed as Custard Pudding on the menu. It comes with ice cream, fruit and berries to bring out the taste.