NIPPONIA
NIPPONIA Discovering Japan No.21,2002
Special Feature*
They Eat a Lot of Seafood in Japan
It's Hard to Imagine Life in Japan without Seafood   Written by Kawai Tomoyasu
Seafood from the World to Tables in Japan
A Day in the Life of a Fisherman   Trapping Sea Eels in Tokyo Bay
From Ocean to Tabletop via Tokyo's Tsukiji Market
No Wonder the Japanese Like Seafood!
Farming Fish in Japan
Cover Interview     Uemura Aiko
Mogul Ski Idol
What Is This?
Tobibako — Jump Up and Over to Relief and Applause on the Other Side
Trends Today
Allergic to Pollen? If So, You're Like 15 Million People in Japan.
Living in Japan
He's Running in Japan, Training for the Gold    Eric Wainaina
Traditional Footwear
Bon Appetit!
Japanese Culture in the Kitchen
Soba   A Healthy Fast Food
Japan Travelogue
Kobe
Western Culture Adds Charm to This Port City
JAPANESE TEXT
NIPPONIA COVER
Photo by Takahashi Noboru
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